Jackie French’s Chook Book

Completely revised and expanded second edition

ISBN 978 0947214593

full-colour PB, 192 pp, $21.95

This completely revised edition’s sections on poultry keeping and management have been greatly expanded, and are now illustrated with close to 100 full-colour photographs. It’s Bigger & Better and always in demand. More than 35,000 copies sold.
New September 2010